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French Onion Turkey Burgers recipe

As posted on AJC.com

Ingredients:
  • 1 pound ground turkey
  • 1 envelope onion soup mix
  • 4 slices reduced-fat Swiss cheese
  • 4 sesame seed hamburger buns
  • 4 slices tomato

Instructions:
In a bowl, mix turkey and onion soup mix. Form into 4 patties. In a nonstick skillet, brown both sides, about 8 to 10 minutes per side. Add 1 slice of Swiss cheese per burger and cook until melted. Place each burger on a bun and top with a slice of tomato.

Nutrition:
Per serving: 373 calories (percent of calories from fat, 36), 31 grams protein, 26 grams carbohydrates, no fiber, 14 grams fat, 97 milligrams cholesterol, 1,038 milligrams sodium.
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“French Onion Turkey Burgers recipe”